Uplands Dwarf French Bean
£3.00
36 in stock
A high yielding dwarf French bean – produces a lovely red bean that can be eaten fresh or dried.
Approx. 60 seeds.
Botanical name: Phaseolus vulgaris
- Grown by: Peni Ediker
Sow undercover in late spring in deep modules or small pots. Harden off and plant out after last frost. Sow 4 cm deep with spacing 15cm between plants and 40 cm between rows or 20 – 25 cm apart if in raised beds. French beans like warmth, sun and rich soil. Sometimes dwarf beans still need support, so try using twiggy prunings between the plants. Keep plants well-watered and pick frequently to promote more flowers and beans. Dwarf French Beans have a fairly short productive season so sow in succession to provide harvest for longer periods. Can be sown direct later in the season.
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